by Brian Kozminski | Nov 16, 2014 | Angling Reports, Lifestyle, Uncategorized
The scent of freshly made lemon-blueberry scones intermingles with the brewing pot of hazelnut coffee, while locally made Italian sandwiches are packed way in the Yeti. There is no sleep at this crazy farm. Fear of missing my 4:30 am alarm is negated by our Dane/Labs...
